Pineapple praline fluff is the simplest dish, and let me let you know…it’s DELICIOUS! It’s mainly our strawberry praline salad with PINEAPPLE. We’ve had a number of of our readers inform us they’ve a strawberry allergy…so this one is for you! Fluff salads are highly regarded within the South. Principally, it’s a dessert salad that makes a wonderful facet dish. Not solely are they scrumptious, however they’re additionally tremendous easy. Win! Win!
Components Wanted for Pineapple Praline Fluff:
Pretzels
Butter, melted
Brown sugar
Chopped pecans
White sugar
Pineapple tidbits, drained
Cream cheese, softened
Cool Whip
Suggestions for Making:
- Many readers have requested if they’ll use home made whipped topping in fluff salads. You’ll be able to actually strive, however I’ve discovered that Cool Whip works finest. It has a stronger construction than home made whipped topping and appears to carry up higher.
- You possibly can simply add a couple of maraschino cherries or coconut to this recipe.
- Like walnuts higher than pecans? Use walnuts!
- You’ll be able to actually make this dish a day prematurely. Maintain praline pretzels in an air-tight container and add in simply earlier than serving.
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Pineapple Praline Fluff
This scrumptious fluff salad makes the proper facet dish for any gathering, vacation or potluck!
Servings: 8 servings
- 1.5 cups of pretzels damaged into items
- 1/2 cup of butter 1 stick, melted
- 3/4 cup of brown sugar
- 1 cup of chopped pecans
- 1/2 cup of sugar
- 1 20 ounce can of pineapple tidbits, drained
- 1 8 ounce cream cheese, softened
- 1 8 ounce tub of Cool Whip
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Preheat oven to 400 levels and line a baking sheet with parchment paper. Mix melted butter, pretzels, brown sugar and pecan in a bowl. As soon as blended, unfold evenly on baking pan and bake for six minutes till golden brown. Let cool. I put mine within the fridge to harden.
-
Drain pineapple very well, I used a strainer and a fork to press any further liquid out. Put aside.
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In a bowl, mix white sugar, cream cheese, vanilla and funky whip. Combine with mixer till effectively mixed. Fold in pineapple and break up pretzel combination and fold in as effectively. You’ll be able to set some apart to garnish on high for adornment. Serve chilly.
- Many ask if they’ll use home made whipped topping. You’ll be able to actually strive, however I’ve discovered that Cool Whip works finest. It has a stronger construction than home made whipped topping.
- You possibly can simply add a couple of maraschino cherries or coconut to this recipe.
- You may make this dish a day prematurely. Maintain praline pretzels in an air-tight container and add simply earlier than serving.
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