OOEY GOOEY CARROT CAKE – The Southern Woman Cooks

This Ooey Gooey Carrot Cake is a superb twist on a traditional! We love oeey gooey muffins and this one is a favourite too. Carrot muffins have at all times been a traditional and that is only a tremendous easy approach to take pleasure in one! These fashion muffins have been round a very long time and we now have just a few totally different variations on our web site.

Ooey Gooey Carrot Cake Substances wanted:

Carrot Cake Combine



Vanilla Extract

Cream Cheese

Powdered Sugar


As you possibly can see these are quite simple components and this cake comes collectively in a short time! It’s nice for any gathering and at all times successful. Make this for a brunch, minimize into squares and revel in! If you happen to love these muffins you’ll love this red velvet version. It’s fantastic for Christmas and appears so good on a dessert desk.

If you happen to love spice cake you’ll love this version too! As you possibly can see it is a very versatile cake and tremendous simple to make and you may throw this collectively very quickly!

Ooey Gooey Carrot Cake - The Southern Lady Cooks

Ooey Gooey Carrot Cake - The Southern Lady Cooks

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Ooey Gooey Carrot Cake

This ooey gooey carrot cake is tremendous simple to make!

Prep Time15 minutes

Cook dinner Time45 minutes

Complete Time1 hr

Course: Cake, Dessert

Delicacies: American, southern

Key phrase: Ooey Gooey Carrot Cake

Servings: 8 servings

Creator: The Southern Woman Cooks

  • 1 Carrot Cake Combine
  • 2 eggs
  • 12 tablespoons butter or 1 1/2 sticks melted
  • 1 teaspoon vanilla extract

Topping Substances

  • 1 8 ounce bundle cream cheese, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3 cups powdered sugar
  • 1 cup of pecans chopped
  • Don’t make this cake in accordance with the instructions on the cake combine field. Combine the cake combine, eggs, melted butter and vanilla extract by hand in a mixing bowl. Spray a 9 x 13 cake pan with cooking spray and press the cake combination into the pan. This makes the underside layer of the cake.

  • Topping Directions

  • Combine the topping components with a mixer and unfold over backside cake layer.

  • Bake cake in a preheated 350 diploma oven for 40 to 45 minutes till prime of the cake is golden brown. Reduce in squares to serve.

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