Blended Berry Cake – Barefeet within the Kitchen

Candy berries and buttery cake are completely mixed on this very straightforward six-ingredient Berry Cake recipe.

Berry Cake

Berry Cake

In the event you’ve fallen in love with the Cranberry Christmas Cake after which been unhappy to search out that cranberries are out of season the following time you wish to make it, this cake is the reply to your cake-loving desires.

The largest remark I get when cranberry season ends is – I can’t discover cranberries. Can I exploit blueberries? Will raspberries work? Can I make this cake with different berries? Fortunate for you the reply to all of these questions is a convincing “YES”.

However in all seriousness, make an observation and choose up additional luggage of cranberries to freeze after Christmas. Generally you’ll be fortunate sufficient to search out them marked down after a vacation, however both means, choose up as many as you suppose you’ll need after which seize just a few extra.

No particular therapy or preparation is required when freezing cranberries. Simply toss the baggage into your freezer for safekeeping.

There is no such thing as a different cake on this web site that will get the rave evaluations the Cranberry Christmas Cake does and I’m giddy to let you know that this berry cake. It has already gotten a few of the similar raving evaluations.

Berry Cake squares with a blue and white striped napkin

A buddy who shall not be named <cough> 365 Days of Baking <cough> could have helped me devour a ridiculous quantity of this cake after I made it once more to {photograph} it some time again.

Whereas I like making this to share with my household, associates, and neighbors. I can’t lie, sneaking a chunk with some quiet time and a cup of espresso mid-morning is my absolute favourite factor.

The feel and crumb are simply pleasant The sugary crust is so buttery crisp. I may speak nonstop about this cake – it’s that good!

Berry Cake squares in a pyramid

Triple Berry Cake

A cake with solely six elements is a bit distinctive, I do know. I extremely recommend studying the FAQs on the unique recipe I tailored this one from.

Click here to learn the secret to how simply six elements make such a scrumptious cake.

You’ll must beat the eggs with the sugar till barely thickened and lightweight in coloration, about 5-7 minutes. The combination ought to nearly double in measurement.

The eggs work as your leavening agent on this recipe, so don’t skip this step. This combination ought to type a ribbon once you elevate the beaters out of the bowl.

That is KEY to this cake. Don’t skip this step. Belief the method.

Berry Cake batter in bowl

Berry Cake Recipe

To make this recipe, you have to these six elements:

  • eggs
  • sugar
  • butter
  • vanilla
  • all-purpose flour
  • frozen blended berries
Berry Cake with blue and white striped napkin

You’ll wish to keep away from utilizing frozen blended berries which have large chunks of strawberries. The bigger berries gained’t bake up as properly. My favourite mix of frozen berries for this recipe has blueberries, blackberries, and raspberries.

Mid-devouring the berry cake, the primary time I made it, I spotted lemon zest can be a tasty addition. So, I added a little bit of lemon zest the following time. Oddly sufficient, I most well-liked it with out the trace of lemon as did each of my associates who tried it as properly.

Seems that the berry mixture contributes loads of tangy taste by itself. Nonetheless, in the event you love lemon (and may’t think about not including it) the cake made with lemon zest was glorious as properly.

Berry Cake in pan

Snack Muffins

Fast and straightforward snack cake recipes have change into one thing I attain for regularly. With minimal effort, you’ll be able to have a deal with readily available or within the freezer able to share with associates or get pleasure from with a day cup of tea or espresso.

Tender buttery Peach Coffee Cake is crammed with candy bites of peach and topped with an irresistible brown sugar crumb topping – what’s to not love??

Contemporary cranberries and a touch of lemon mix on this extremely moist brown sugar streusel Cranberry Coffee Cake.

Banana Cake with Cinnamon Cream Cheese Icing is a brilliant moist banana cake crammed with pecans after which drizzled with cinnamon cream cheese icing.

Contemporary blackberry frosting and citrusy lemon mix in a scrumptious means on this ultra-moist Lemon Blackberry Cake. Each chew of this cake jogs my memory of summer season.

Servings: 18 servings

Forestall your display screen from going darkish

  • Preheat oven to 350°F. With a mixer, beat the eggs with the sugar till barely thickened and lightweight in coloration, about 5-7 minutes. The combination ought to nearly double in measurement. The eggs work as your leavening agent on this recipe, so don’t skip this step. This combination ought to type a ribbon once you elevate the beaters out of the bowl.

  • Add the butter and vanilla; combine two extra minutes. Stir within the flour till simply mixed. This can be a really thick batter. Add the berries and stir to combine all through.

  • Switch the batter to a buttered or parchment lined 9×13 pan. (This pan is my favourite!) Use your arms to press it into a fair layer.
  • Bake for 40-50 minutes, or till very evenly browned and a toothpick inserted close to the middle of the cake comes out clear. (Mine is often finished in round 42 minutes.)

  • Let cool utterly earlier than chopping into items.

Keep away from utilizing frozen blended berries which have large chunks of strawberries. The bigger berries gained’t bake up as properly. My favourite mix of frozen berries for this recipe has blueberries, blackberries, and raspberries.

Energy: 224kcal · Carbohydrates: 35g · Protein: 3g · Fats: 9g · Saturated Fats: 5g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 2g · Trans Fats: 0.3g · Ldl cholesterol: 48mg · Sodium: 72mg · Potassium: 37mg · Fiber: 1g · Sugar: 24g · Vitamin A: 284IU · Vitamin C: 0.4mg · Calcium: 10mg · Iron: 1mg

Berry Cake

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