Fluffy Italian rice cooked in rooster broth after which tossed with heat butter and beneficiant herbs makes a terrific facet dish for any meal.
This can be a flavorful and hearty facet dish that can properly spherical out any weeknight dinner. And with easy, frequent components, it’s simple to make additional.
Rice with Herbs
If you happen to’re in search of a fast and straightforward facet dish, this Italian rice recipe might be made in solely twenty minutes. Paired with Lemon Garlic Tilapia or Spicy Chicken and Bacon Stir Fry, it’s positive to be a success.
And the perfect half? This recipe scales simply, making it an amazing dish to prep in bulk for future meals. My youngsters adore it anytime there’s additional rice readily available.
We add it to burrito bowls, stir fry dinners, or toss it with a little bit of leftover grilled rooster or taco meat. There actually is not any improper means to make use of leftover rice.
With minimal effort and easy spices, this flavorful Italian rice provides one thing particular to any meal.
Don’t let the truth that this recipe is really easy to make idiot you; this dish is full of taste. Hen inventory (or broth) offers the rice a hearty, wealthy enhance; paired with a handful of herbs, this rice goes to take your weeknight dinner to the subsequent degree.
One fast word in regards to the herbs used on this recipe: you should utilize contemporary or dried herbs on this recipe (or each!).
When utilizing dried herbs, add them to the saucepan as quickly as you begin cooking the rice. When utilizing contemporary herbs, wait till after the rice has been faraway from the warmth earlier than stirring them in. Ready till the tip so as to add the herbs makes a giant distinction with contemporary herbs.
Oh, and don’t make the identical mistake I made after I first made this recipe. If you happen to’re utilizing store-bought rooster inventory/broth, be sure to modify the quantity of salt you utilize accordingly. Belief me, you don’t need the rice to prove additional salty! So, wait and style the rice earlier than including salt.
- Jasmine rice
- Hen inventory or broth
- Chopped contemporary basil OR dried basil
- Chopped contemporary thyme OR dried thyme
- Chopped contemporary oregano or dried oregano
- Kosher salt (you should definitely cut back this quantity if you’re utilizing a store-bought rooster broth)
- Black pepper
- Chopped contemporary Italian parsley
Italian Rice Recipe
You’ll need to begin by combining the rice, rooster inventory, and any DRIED herbs in a big saucepan. Stir and convey to a boil over excessive warmth. Then cut back the warmth to low and canopy with a lid.
Keeping track of the skillet, you may let the rice simmer coated over low warmth for 16 minutes. All of the liquid must be absorbed and the rice must be tender. As soon as the rice is finished, take away it from the warmth and stir within the herbs, if utilizing FRESH herbs.
Stir in a tablespoon or two of butter and fluff with a fork. Style and add salt and pepper, as wanted. Lastly, sprinkle with parsley earlier than serving.
In search of extra scrumptious and straightforward rice recipes? With barely two minutes of effort, this Chipotle Lime Rice can elevate dinner from boring to one thing particular.
Mexican Fried Rice is stuffed with floor beef, bell peppers, black beans, corn, and inexperienced chile. This can be a kid-favorite dinner that the entire household enjoys.
Straightforward to make and versatile, this Simple Asian Rice recipe is one you’ll by no means get uninterested in; it makes the proper accompaniment to any Asian-inspired meal. Likewise, any Mexican-inspired meal immediately turns into higher with this Easy Spanish Rice.
Servings: 8 servings
Forestall your display screen from going darkish
Mix the rice, rooster inventory, and any DRIED herbs in a big saucepan. Stir and convey to a boil over excessive warmth. Cut back the warmth to low and canopy with a lid.
Simmer coated over low warmth for 16 minutes, till all of the liquid has been absorbed and the rice is tender. Take away from the warmth and stir within the herbs, if utilizing FRESH herbs.
Stir in a tablespoon or two of butter and fluff with a fork. Style and add salt and pepper, as wanted. Sprinkle with parsley earlier than serving.
Energy: 225kcal · Carbohydrates: 41g · Protein: 6g · Fats: 3g · Saturated Fats: 1g · Polyunsaturated Fats: 0.4g · Monounsaturated Fats: 1g · Trans Fats: 0.1g · Ldl cholesterol: 7mg · Sodium: 476mg · Potassium: 181mg · Fiber: 1g · Sugar: 2g · Vitamin A: 48IU · Vitamin C: 0.2mg · Calcium: 18mg · Iron: 1mg
initially printed 4/2/13 – recipe notes and images up to date 6/13/23