How To Make Shredded Hen

Learn to make shredded rooster simply and shortly with this easy and scrumptious recipe. Excellent to make use of in salads, casseroles, tacos, and extra!

Fast and Simple Shredded Hen

I exploit shredded rooster in so many recipes, as I’m positive that you simply do as effectively. The best and most versatile rooster to have on-hand is shredded rooster. Having a cooked protein in your fridge throughout the week saves time at dinner, whereas additionally makes meal prep a breeze. You should utilize it in so many dishes from salads, tacos, pasta, and casseroles, to sandwiches, soups, stir fry, and rice bowls. The probabilities are countless. 

Whereas I usually buy the pre-made rotisserie chickens at my native grocery store, I’ve discovered that with costs growing on a regular basis, making shredded rooster at dwelling is admittedly fast and straightforward whereas additionally being value efficient. 

I’m going to indicate you ways straightforward tender, shredded rooster is to make at dwelling!

What Sort Of Hen To Use

You should utilize any kind of rooster you like. Darkish meat, mild meat, boneless skinless rooster breasts, or boneless skinless rooster thighs. It’s actually as much as you! The cooking methodology I’m going to share with you at present is quick and I like to make use of boneless, skinless rooster breasts, as a result of they prepare dinner up shortly and are decrease in fats. No matter kind you select, this methodology will work.

Be aware: Bone-in rooster takes longer to prepare dinner, and likewise requires the bones to be eliminated, which you’ll do earlier than shredding it.  

Instruments You’ll Want:

Cooking instruments: My methodology solely requires a skillet with a lid. 

Shredding instruments: Stand mixer with a paddle attachment OR forks. They promote fancy shredding forks, and whereas they’re helpful, they’re utterly pointless. 

The right way to Make Shredded Hen/Directions:

Step 1: Prepare dinner the Hen: 

Season your rooster with salt, pepper, or some other seasonings you like.

Warmth olive oil in a big skillet on medium warmth and brown the rooster on both sides. 

Add in some rooster broth or water to the skillet and canopy with a lid and simmer for 7 – 10 minutes, or till the interior temperature reaches 165°F on a meat thermometer.

Step 2: Shred the Hen:

You are able to do this a couple of methods. Enable the cooked rooster to chill a bit and use two forks to drag it aside. OR to avoid wasting time you’ll be able to merely put the rooster within the bowl of your stand mixer with the paddle attachment and switch it on to medium-low and watch how the rooster shreds shortly!

And sure you can even use an electrical hand mixer too in the event you don’t have a stand mixer. Simply combine it on low till the rooster shreds!

Add slightly of the liquid from the pan that you simply cooked the rooster in again into the shredded rooster. This provides moisture and taste.

How To Season Your Hen

I’ve written this recipe as merely as probably, producing probably the most versatile rooster for all recipes. However in the event you can completely get artistic with the spices you utilize. Listed here are a couple of seasoning concepts I like paired with salt and pepper:

• Garlic Powder
• Onion Powder
• Taco Seasoning
• Cumin
• Italian seasoning mix
• Steak Seasoning
• Chili Powder

Can You Boil Hen for Shredded Hen?

Certain! boiling rooster is one other straightforward solution to cool rooster to shred, however I favor this skillet/stovetop methodology as a result of it packs in additional taste than boiling rooster. You season the rooster nonetheless you like and whenever you brown the rooster within the oil it creates that scrumptious crust…which is taste! I additionally discover that boiled rooster can get slightly rubbery in texture, so this methodology stop that!

Different Cooking Strategies:

Oven Shredded Hen:

Season the boneless, skinless rooster breasts and place in a baking dish. Drizzle with a tablespoon or two of olive oil at and bake at 400°F for 20 minutes, or till the interior temperature reaches 165°F. Shred with 2 forks or within the stand mixer as outlined right here.

Crock Pot Shredded Hen:

Season your boneless, skinless rooster breasts and place within the backside of your gradual cooker. Add in 1 cup of rooster broth, cowl, and prepare dinner for 3 – 4 hours on excessive. Shred with 2 forks or within the stand mixer as outlined right here.

Prompt Pot Shredded Hen:

Season your boneless, skinless rooster breasts and place within the backside of your stress cooker. Add in 1 cup of rooster broth, cowl and set the stress cooker lid valve to sealing. Prepare dinner on excessive for 10 minutes, adopted by a 5 minute pure launch. Subsequent fast launch any steam/stress that is still. Shred with 2 forks or within the stand mixer as outlined right here.

What To Make With Shredded Hen 

I’ve so many recipes right here on my web site to make with shredded rooster. Browse round utilizing my search bar up prime to see all of them! However listed below are a couple of of my favorites shredded rooster recipes:

How To Retailer and Reheat Shredded Hen

Protecting shredded rooster on-hand and prepared for use is essential to creating your week simpler. 

Fridge Storage:

Prepare dinner and shred a bunch of rooster at the start of the week and it will likely be good saved hermetic within the fridge for 3 – 4 days. You should utilize plastic or glass containers in addition to zip-top luggage.

Freezer Storage:

If saved in an hermetic container or a freezer bag, your shredded rooster shall be good for 3 months within the freezer. Thaw the frozen rooster within the fridge previous to utilizing.

Reheating Shredded Hen:

• The microwave might be the best methodology. You possibly can add a couple of splashes of water or broth, cowl with plastic wrap and warmth for 30 seconds.
• On the stovetop place the rooster in a saucepan with slightly broth, cowl and warmth on medium-low for five – 6 minutes, relying on the quantity you’re reheating.
• In a skillet, observe the identical methodology you’d for the stovetop: a couple of tablespoons of water or broth, cowl and simmer till cooked.

FAQs:

How Lengthy Is Cooked Hen Good For Within the Fridge?

The USDA says saved correctly rooster shall be good for 3 – 4 days. I often play it protected and throw it out after 3 days.

How To Make Dry Shredded Hen Moist?

You probably have over-cooked your rooster within the skillet or the oven, go forward and shred it, however then add a couple of splashes of rooster broth onto the rooster earlier than storing. The added broth will impart taste and moisture. On this recipe I like to recommend including a few of the liquid from the skillet again into the rooster after shredding. 

What’s the Distinction Between Shredded Hen and Pulled Hen?

No distinction! The 2 phrases could be are are used interchangeably. 

Is Hen Simpler To Shred Sizzling or Chilly?

Heat for positive! You probably have ever purchased a rotisserie rooster on the retailer and determined to shred it off the bone later, you’ll know this to be true. Identical goes for this shredded rooster recipe as effectively, though in the event you use my stand mixer trick it shreds fairly simply heat or chilly!

Print

PIN for later: