Cheeseburger dip is the perfect social gathering dip! It tastes identical to a melty cheeseburger with all of the fixings and loads of ooey-gooey cheese. This dip recipe is SO creamy and simple to make for Sport Day and events.
For those who love heat cheese dip recipes like my Crock Pot Nacho Dip and Hot Corn Dip, you’re going to go loopy for this one!
The Finest Melty Cheeseburger Dip
Burger fanatics, or simply common meat lovers, are you in search of the proper social gathering meals or recreation day snack? You’ve discovered it. Cheeseburger dip is every little thing we love a couple of traditional cheeseburger (or, say, cheeseburger sliders) wrapped up in a creamy, beefy, ooey-gooey social gathering dip. It’s fast to make and even faster to devour with chips and dippables.
To take issues excessive, I drizzle my cheeseburger dip with my very personal (tremendous straightforward) do-it-yourself burger sauce. However not earlier than layering on all of our favourite cheeseburger toppings: lettuce, tomatoes, onions, and even dill pickles!
Why You’ll Love This Cheeseburger Dip Recipe
Cheeseburger vibes. A number of ‘em! Seasoned floor beef, melty cheese, and all of your favourite cheeseburger toppings come collectively in a single straightforward dip recipe. I even included my fast recipe for the perfect burger sauce.
(Virtually) one skillet. This cheeseburger dip is one among my favourite causes to crack out my cast iron skillet. After browning the bottom meat, every little thing comes collectively in a single pan.
Melty, gooey cheese. It doesn’t get significantly better. We’re layering not one however THREE sorts of cheese on this recipe. That is the creamiest dip ever. Completely addictive.
Excellent for events. Get together visitors go bananas for this cheeseburger dip. I’ve made it numerous instances for thus many Soccer Sundays and recreation day potlucks and it’s often gone earlier than they sing the nationwide anthem.
Cheeseburger Dip Substances
Under is a fast overview of the elements you’ll must make this tacky dip. Make sure you scroll to the recipe card for the complete ingredient listing, quantities, and recipe particulars.
Floor Beef: I wish to make this recipe with lean floor beef in order that the dip doesn’t come out overly greasy (between the meat and all that cheese!).
Dry Onion Soup Combine: It’s so retro and I find it irresistible. Who else grew up in a family that discovered infinite makes use of for dry onion soup combine? As a result of, similar. Onion soup combine is a fast approach to season the bottom beef with wealthy, scrumptious taste. For those who don’t have an onion soup combine useful, substitute onion powder or garlic powder as a substitute.
Cream Cheese: This cheeseburger dip is just about a cream cheese dip dressed up like a juicy burger. So, you’ll want common cream cheese, softened to room temperature in order that it’s straightforward to unfold.
Extra Cheese: After all, we’re including American cheese slices to double down on that genuine cheeseburger taste. Plus, a layer of grated Colby Jack cheese so the highest will get good and melted. Common grated cheddar cheese additionally works as an alternative choice to each the American cheese and Colby Jack on this recipe.
Toppings: What’s a cheeseburger with out all of the traditional toppings? After baking, I garnish my dip with shredded lettuce, diced tomatoes, purple onion, and diced dill pickles. For those who’d wish to make this a bacon cheeseburger dip, go forward and sprinkle on cooked smoky bacon.
Dippers: It is a thick, hearty cheese dip, so that you’ll wish to serve it with sturdy chips, similar to kettle chips, tortilla chips, or pita chips. Thick crusty bread slices work, too.
For the Sauce
Mayonnaise, Mustard, and Ketchup: Whether or not you name it burger sauce, particular sauce, or in any other case, the inspiration of this traditional sauce is principally all your burger condiments, blended collectively.
Garlic Powder and Onion Powder: Just be sure you’re utilizing dried powdered onions and garlic, and not onion salt and garlic salt.
Pickle Juice: My secret weapon for the BEST burger sauce is a splash of pickle juice straight from the jar. It provides all the proper notes: brininess, tanginess, acidity. So good! For those who dislike pickles (why?!), I suppose you’ll be able to skip it.
Learn how to Make Cheeseburger Dip
Who’s able to get down and dipping? This cheeseburger dip takes a little bit of prep on the range, after which all it takes is a fast bake to get it good and melted. Let’s go:
Cook dinner the meat. Get your skillet warmed up on the stovetop and saute the bottom beef, breaking it up as you go. Don’t neglect to empty any extra fats from the pan – you don’t need the additional grease ending up within the dip.
Season with onion soup combine. Subsequent, stir within the dry onion soup combine together with a few tablespoons of water. Let that cook dinner off for a minute or two, then set the meat apart for now.
Assemble the dip. In a 10-inch forged iron skillet, unfold a beneficiant layer of cream cheese, then high this with slices of American cheese. High this cheese layer with floor beef, and, lastly, sprinkle in your grated Colby Jack.
Bake. Pop the dip right into a preheated oven at 375ºF for 15-20 minutes, till the cheese is bubbly and totally melted. Whereas the dip is baking away, whisk collectively the burger sauce elements.
Garnish and serve. Lastly, take your dip out of the oven and layer in your lettuce, tomatoes, onions, pickles, and bacon (if utilizing). Have your chips on standby when you give the entire thing a drizzle of burger sauce, after which dig in!
Suggestions for Success
Listed here are my closing suggestions for the perfect skillet cheeseburger dip:
Use freshly grated Colby Jack or cheddar. Pre-shredded cheeses (like the sort that is available in baggage) are handled with anticaking brokers that give them a waxy coating, they usually received’t soften as easily.
Cube the tomatoes and toppings up finely. This manner they’ll be simpler to scoop up with the dip.
Make an enormous batch. Talking from expertise, this dip flies from the skillet the second it hits the desk. For those who’re planning for a bigger gathering, I extremely suggest doubling or tripling the recipe. Use the 2X and 3X scaling choices accessible within the recipe card to replace the ingredient quantities for a bigger batch.
For those who don’t have an oven-safe skillet, layer your dip in a glass or ceramic baking dish. Even a metallic pan will work in a pinch.
Can I Make Cheeseburger Dip within the Gradual Cooker?
Sure! You may simply adapt this cheeseburger dip recipe for the gradual cooker or crock pot. That is particularly useful in the event you’re making an enormous batch for lots of people. Right here’s the way to do it:
Brown the meat and season it with onion soup combine as directed. Afterward, switch the meat to the bowl of your gradual cooker and add the cheese. Cowl and cook dinner on excessive for 1½-2 hours or on low for 3-4 hours. When the cheese is melted and bubbly, add your toppings, drizzle with burger sauce, and dig in. You may serve the dip straight from the gradual cooker on the “hold heat” setting.
Can I Make This Recipe Forward?
Sure, you can also make this dip a couple of hours upfront, cowl it, and refrigerate it. Merely take away the quilt and heat it up within the oven once more when firm arrives. Depart off the toppings like lettuce and tomatoes, and so forth. till you’re able to serve.
For those who’d like to organize and freeze this dip upfront, I like to recommend assembling it in an oven- and freezer-safe dish slightly than a forged iron skillet. Bake as directed and permit the dip to chill fully (depart off the toppings), wrap it effectively, and hold it frozen for as much as 1 month. Defrost the dip within the fridge after which reheat it within the oven at 350ºF till scorching all through earlier than including the toppings.
Variation Concepts
There are many methods to adapt this dip recipe whereas protecting the flavors true to their cheeseburger roots. Strive these concepts:
Bacon Cheeseburger Dip: As talked about, you’ll be able to flip this right into a bacon cheeseburger dip by sprinkling over cooked, diced bacon. Or, cook dinner the diced bacon within the skillet similtaneously the bottom beef for much more taste.
Lean Meat: For a barely leaner and more healthy various to floor beef, swap it for floor turkey or floor hen as a substitute.
Extra Toppings: You may garnish this dip nonetheless you’d garnish your cheeseburger. Strive extra add-ons like crispy fried onions, diced inexperienced chilies, bitter cream, or perhaps a drizzle of BBQ sauce or scorching sauce.
Completely different Cheese: Spice issues up with grated Pepper Jack cheese, or swap out American cheese for an additional melty selection, like Velveeta or provolone.
Methods to Serve Cheeseburger Dip
So far as what you’ll dip in your cheeseburger dip, that’s completely as much as you! I like to recommend serving this dip heat with sturdy dippers like tortilla chips or pita chips. Different good choices are kettle chips (they’re somewhat sturdier than common potato chips), seasoned crackers, or veggies and crudités for a lighter choice. Listed here are extra serving solutions:
Storing and Reheating Leftovers
Fridge: We by no means have leftovers of this cheeseburger dip, it’s that scrumptious! For those who do occur to have dip left over, be sure that to retailer it in an hermetic container and hold it refrigerated. Do your greatest to retailer the dip with out the toppings. It’s good for as much as 4-5 days within the fridge.
Reheat: When reheating, switch the dip to a skillet on the stovetop or reheat it in an oven-safe dish. Every thing will combine collectively, however that’s OK. Alternatively, zap the dip within the microwave for a minute or two till it’s warmed by way of.
Freeze: Leftover cheeseburger dip isn’t the perfect for freezing as soon as the toppings are added. For those who’d like to organize and freeze the dip forward of time, see the part above for particulars.
This skillet cheeseburger dip recipe is the perfect social gathering dip! It tastes identical to a melty cheeseburger loaded with all of the fixings, topped with do-it-yourself burger sauce.
1 pound lean floor beef
1 (1-ounce) package deal of dry onion soup combine
12 ounces cream cheese, room temperature
4 ounces sliced American cheese
1 cup grated colby jack cheese
1 cup shredded lettuce
1/2 cup diced tomatoes
1/4 cup diced purple onion
1/4 cup diced dill pickles
Non-obligatory – 1/2 cup diced cooked bacon
Sauce:
1/3 cup mayonnaise
1 tablespoon yellow mustard
2 tablespoons ketchup
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 tablespoon pickle juice (from the jar)
Serving:
Kettle chips, tortilla chips, or pita chips to serve. Sturdy chips work greatest.
Preheat oven to 375°F
In a medium skillet on medium-high warmth, cook dinner the bottom beef till not pink, breaking the meat into small crumbles. Drain extra fats from the pan.
Add within the dry onion soup combine and three tablespoons of water. Stir to mix and cook dinner till no extra liquid stays. Take away the pan from the warmth and put aside.
Unfold the cream cheese evenly into the underside of a 10-inch forged iron, or oven-safe skillet.
High the cream cheese evenly with the American cheese slices after which unfold the meat on high of the American cheese. Sprinkle the grated Colby Jack cheese on high of the meat.
Bake for 15 – 20 minutes, or till bubbly and the cheese is melted.
Make the sauce: Whereas the dip is cooking, make the sauce by mixing collectively the mayonnaise, mustard, ketchup, garlic powder, onion powder, and pickle juice till easy.
When the dip is completed, take away the skillet from the oven and garnish with lettuce, tomatoes, purple onion, pickles, and bacon.
