Creamy chunks of avocado are mixed with tender items of hen in a recent and barely spicy dressing to make this Avocado Rooster Salad.
Avocado fanatics will love this dish however even for those who’re not wild concerning the creamy inexperienced fruit, I encourage you to provide this recipe a strive. My household hasn’t all the time beloved avocados, however they went loopy over this hen salad recipe.
After my boys determined they beloved guacamole just a few years in the past, the Roasted Garlic and Bacon Guacamole and the Pomegranate Guacamole have been on common rotation. (Aspect word, don’t knock that Pomegranate Guacamole till you’ve tried it, my buddies. It’s unbelievable!)
Rooster Salad with Avocado
We nearly all the time have avocados in the home nowadays, as a result of I purchase as many as attainable each time they’re on sale. I do my greatest to make use of them earlier than they’re overly ripe, however sometimes we wind up with a number of ripe avocados that should be used asap.
There are worse issues to have than an overabundance of avocados, proper? Every time this occurs, I take the chance to have some enjoyable getting artistic within the kitchen.
This Avocado Rooster Salad was the lucky results of having just a few too many avocados in the home together with a rotisserie hen that was begging to be made right into a salad for sandwiches.
Once I made this avocado hen salad recipe for the primary time, we couldn’t imagine how nice it turned out! Everybody in my household opted to eat their hen salad otherwise, so we are able to vouch that it’s scrumptious nonetheless you eat it.
My boys loved theirs on high of toasted slices of sourdough bread. I ate mine with a handful of multi-grain crackers and Sean opted for consuming it lettuce wrap type.
This may even be tasty in a wrap or on high of a backyard salad. The final time I made this hen salad, we ate it layered in between a few slices of bread for extra conventional hen salad sandwiches.
Avocado Rooster Salad
You’ll want the next elements to make this recipe:
- cooked hen
- Cholula scorching sauce
- salt and pepper
- recent lime juice
- recent cilantro or parsley
Learn how to Inform if Avocados Are Ripe
If you happen to don’t purchase a whole lot of avocados, it may be difficult to determine which of them to pick out from the produce bin.
If you happen to’ll be consuming or utilizing the avocados in a recipe the identical day, purpose to purchase them ripe. If you happen to received’t be utilizing them for a few days, search for avocados that aren’t but at peak ripeness. A ripe avocado can change into overly ripe inside as little as a day!
A ripe avocado can be slightly agency however yield when gently squeezed. Below-ripened avocados are rock exhausting whereas overly ripe avocados will really feel mushy and mushy. If you happen to purchase avocados that aren’t but ripe, merely depart them on the countertop for just a few days or till they ripen.
Rooster Avocado Salad Recipe
To make this recipe, mix bite-size items of hen and avocado in a medium dimension mixing bowl. Stir collectively mayonnaise, Cholula (or one other scorching sauce of your alternative), salt, pepper, and recent lime juice.
Add the dressing to the hen and avocado and stir properly to coat. Benefit from the salad on sandwiches, toast, lettuce for wraps, or with crackers.
I prefer to serve this with slightly chopped cilantro on high. The herb provides an exquisite recent taste that goes properly with the spice and creaminess within the recipe. If you happen to’re not a cilantro fan, parsley can also be an exquisite garnish.
Retailer any leftover hen salad in an hermetic container and refrigerate if not consuming instantly. It will preserve properly within the fridge for just a few days.
The recent sauce is non-compulsory, nonetheless it provides a depth of taste and little or no warmth. I extremely suggest making an attempt it. The lime juice and the recent sauce mix for a terrific taste mixture.
Rooster and Avocado
Rooster and avocado are a severely superior mixture, as I first discovered when my sister Jenny made these Chipotle Chicken Kabobs for us and served them with a creamy avocado dipping sauce.
The hen skewers disappeared in minutes and we by no means even had an opportunity to sit down down on the desk. We wound up standing across the kitchen island, dipping the skewers into the Avocado Cream Sauce simply as quickly because the meat was cool sufficient to eat. My entire household votes this mixture two thumbs up.
I would like extra hen and avocado recipes in my life now, as a result of this mixture? It’s a winner with each single member of my household.
Rooster salads are certainly one of our go-to lunch choices round right here. They’re scrumptious, versatile, straightforward to make, and a fantastic use for leftover cooked chicken or store-bought rotisserie hen.
You should use any cooked hen for this hen salad recipe, however I occurred to have rotisserie hen readily available and it labored like a dream. I usually discover myself making these recipes on scorching summer season days once I need a selfmade meal with out turning on the range or oven.
If you happen to like this Avocado Rooster Salad recipe, you may also get pleasure from 5 Minute Ranch Chicken Salad. It’s certainly one of my most steadily eaten quick and simple lunch recipes and I find it irresistible as a hen salad sandwich, in a wrap or eaten a high of a backyard salad of recent uncooked veggies. It could even be a improbable hearty dip for uncooked veggies!
Then there’s Cashew Chicken Salad, a recipe I created once I had a longing for a sure hen salad served at a favourite restaurant. It has candy juicy purple grapes, crunchy roasted cashews and slightly lemon juice that offers the hen salad a brilliant tangy taste.
One other of my favorites is that this Chicken Salad Wrap. Eaten on a selfmade or retailer purchased tortilla and with loads of tang, it’s a fantastic possibility for a packed lunch, picnic or fast meal at dwelling.
For hen salads with out mayonnaise or different creamy dressings, try Chinese Chicken Salad with Ginger Sesame Dressing and Fuji Apple Chicken Salad.
Servings: 6 servings
Stop your display from going darkish
Mix the hen and avocado in a medium dimension mixing bowl. In a small bowl or giant glass measuring cup, stir collectively the mayonnaise, scorching sauce, salt, pepper, and lime juice.
Add the dressing to the hen and avocado and stir properly to coat. Serve on sandwiches, on toast, on lettuce, or with crackers. Sprinkle with recent cilantro or parsley earlier than serving.
Retailer in an hermetic container and refrigerate if not consuming instantly. This salad will preserve properly within the fridge for just a few days.
I add the total 3 tablespoons of Cholula scorching sauce within the recipe and there’s nearly no warmth in any respect. It merely provides a pleasant depth of taste to the salad. If you happen to’re leery of that, begin with only a small quantity and style as you go, till it’s the correct amount for you.
Energy: 325kcal · Protein: 17g · Fats: 28g · Saturated Fats: 5g · Ldl cholesterol: 63mg · Sodium: 209mg · Potassium: 147mg · Vitamin A: 75IU · Calcium: 10mg · Iron: 0.9mg
initially printed 6/25/18 – recipe notes and pictures up to date 5/3/23